what to put cream cheese on besides bagels
9 Clever Ways to Use Cream Cheese That Go Across a Bagel Topper
Wondering what to do with that extra cream cheese that's been sitting in your refrigerator? Give it new life with these sweet and savory ideas that go beyond spreading it on a bagel.
Cream cheese isn't only for your breakfast bagels and decadent cheesecakes. This soft, mild, tangy cheese is surprisingly versatile. If you don't have any on hand, stock upwardly on the affordable ingredient the next fourth dimension y'all head to the supermarket, subsequently learning most these clever cream cheese ideas from chefs effectually the state. Try to think ahead and leave foam cheese on the counter for xxx minutes to an 60 minutes prior to using it, as it spreads and blends easier at room temperature. (If y'all forget, y'all can always try one of these tips for speeding things upwards.)
Make a Super-Piece of cake Appetizer
If you beloved Asian flavors, you'll exist a huge fan of this political party pleaser, which comes together in a flash. Cut a block of cream cheese in half lengthwise so it resembles ii sticks of butter, and so add them to a handbag filled with tamari or soy sauce, and allow them marinate in the refrigerator for an hour, says chef Gabrielle Watson of Honey River Catering in Columbia, South Carolina. Remove the foam cheese from the bag and ringlet in sesame seeds, then garnish with chopped green onions and serve with crackers. Washed! Of course, there'south always the popular jalapeño jelly variation of this idea, where you simply pour some jelly over a block of cream cheese and serve with crackers or other dippers. (It's non the nigh beautiful dish, so serve on your prettiest appetizer plate and/or sprinkle with fresh herbs.)
Thicken Up Pimento Cheese
Jennifer Hill Booker, a private chef and cookbook author in Atlanta, has a fox upward her sleeve for pimento cheese: In addition to shredded extra-precipitous and mild cheddar, she adds a block of foam cheese to her recipe. While it's heaven on crackers or a sandwich, or even as a burger topping, this famous Southern spread shines when blimp into deviled eggs, Booker says. Using cream cheese helps the spread to business firm up well, making it stay put inside egg whites (and be totally picnic-worthy).
Spread on Sandwiches
Making sandwiches for a crowd? Foreclose them from getting soggy while adding serious creaminess and tang by spreading the inside of each piece of bread with cream cheese instead of mayo before calculation the balance of your ingredients. Chef Austin Orwasher, co-founder of Bennett's Butter Co., is a huge fan of adding cream cheese to breakfast sandwiches, as well as tuna sandwiches for tiffin.
Get Our Strawberry Cream Cheese Waffle Sandwich Recipe
Top a Pizza
Think you've tried every flavour combination out there when it comes to bootleg pizza? Remember again. You oasis't lived until you've fabricated a pizza topped with cream cheese, says Drew Watson, chef/co-possessor of Hops & Pie in Denver. His favorite recipe includes smoked brisket, jalapeños, pineapple, and cream cheese. Slice the block of foam cheese nice and thin, then it melts right into the pie. (By the way, we highly recommend making pizza on the grill.)
Add a Surprise to Cupcakes
Stir upward a batch of your favorite cupcakes but don't put them in the oven just yet. In a bowl, whip together a cake of cream cheese with ½ cup saccharide, one egg, and ane egg yolk, says pastry chef Nicole Guini of Blackbird and Avec in Chicago. And then scoop your batter into a cupcake tin and drop a spoonful of the foam cheese mixture into each cupcake before blistering. This creates a surprise cheesecake filling you can customize with add-ins, likewise, similar flavour extracts or orangish zest.
Brand Next-Level Homemade Ice Foam
Adding a block of foam cheese to the mixture when making homemade ice cream gives it that stick-to-your-ribs quality that's almost like frozen custard, says chef David Grillo of Cantina 76 in Columbia, South Carolina (which serves upwards incredible fried water ice cream). Be sure you lot're using a standard custard-style ice foam recipe in which you cook cream, eggs, and saccharide; otherwise, information technology tin leave your dessert too thick to scoop.
Supplant Eggs in (Some) Baking
Fresh out of eggs and craving chocolate chip cookies? Believe it or not, cream cheese can actually replace eggs in some blistering recipes, plus add astonishing flavor and texture, says David Cáceres, co-owner/head baker at La Panadería in San Antonio. Substitute 1 tablespoon of cream cheese for each egg, keeping in listen that this hack works all-time in cookie recipes.
Heighten a Pot of Grits
One time y'all've made your favorite recipe for grits, take things upwards a notch by stirring in a cake of foam cheese cut into cubes, right subsequently yous remove the pan from the oestrus. This results in an ultra-creamy, hearty dish that tin can hold its ain simply also tastes amazing with other Southern favorites like fried craven or spicy shrimp, Grillo says.
Credit: Waterbury Publications
Whip Up a Quick Frosting
You tin mix cream cheese into fresh sweetened whipped cream, so use it to frost a cake. Since the cream cheese contains stabilizers, it holds texture so it won't slide right off or cook, says Tracy Wilk, lead chef at the Institute of Culinary Educational activity in New York. Too, an easy cream cheese frosting recipe can transform whatsoever baked good into a corrupt dessert: Think pumpkin or lemon cupcakes and chocolate or banana cake (and while you're at it, why not frost banana bread too?).
Make Our Carrot Cake with Foam Cheese Frosting
If you're wondering what to exercise with leftover cream cheese frosting, you tin't go incorrect using it as a dip for salty pretzels, blending it into a milkshake, adding a spoonful to your morning oatmeal, tucking a dollop into a baked sweet potato, or swirling it onto fresh-broiled cinnamon rolls; the listing goes on.
Source: https://www.bhg.com/recipes/how-to/cooking-basics/what-to-do-with-cream-cheese/
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